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A Recipe for Joy
A Recipe for Joy: I Am Not Alone I admit it. Sometimes I feel like a lone voice crying in the desert. Amidst big box stores, fast food restaurants, families with little or no time on their hands, and...
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Feed Your Soul: Cafe Reconcile and Greek Fest New Orleans
Feed Your Soul! There are many ways to look at that statement, but Cafe Reconcile takes an approach to “Feed Your Soul!“ that is very similar to The Catholic Foodie and to Around The Table Food Show....
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Catholic New Media Conference – Oct 2013 in Boston
The Catholic New Media Conference Is Coming to Boston in October 2013 REGIONAL EARLY BIRD REGISTRATION NOW OPEN Early bird registration for attendees from the Massachusetts area to the 7th annual...
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Cafe Hope and the Creole Tomato Festival
Cafe Hope and the Creole Tomato Festival Our guests on the Around The Table Food Show for Friday, June 7, 2013 were Luis Arocha, Executive Director of Cafe Hope, and Amy Kirk, Marketing Director of...
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“My Pizza” by Jim Lahey… And the American Dream
My Pizza: All Pizza Is My Pizza I love pizza. That’s no secret. As a matter of fact, pizza is my favorite food, and it has been all my life. With amazing attention to detail, I can recall the pizzas...
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Summer Cooking with Marcelle Bienvenu, The Queen of Cajun Cooking
Marcelle Bienvenu: The Queen of Cajun Cooking Born and raised in St. Martinville, in southwest Louisiana, Marcelle Bienvenu grew up “where good cooking was almost as large an article of faith as the...
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Israel & Food: “Anthony Bourdain Parts Unknown”
Anthony Bourdain Parts Unknown: Season 2 Kicks Off Tomorrow in Israel Anthony Bourdain kicks off the second season of his Parts Unknown series tomorrow night (September 15, 2013) on CNN. His first...
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Some Like It Hot: The Chile Pepper Extravaganza Comes to New Orleans
Chile Peppers: Hot! Hot! Hot! Just a few weeks ago I posted two recipes using Hatch Chiles (a Hatch Chile Chicken Tortilla Soup and a Cream of Hatch Chile Soup with Corn, Tomatoes and Sausage). Those...
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Chris and Angela Faddis – It Is Well: Life in the Storm
Chris and Angela Faddis Affirm: God Is Faithful! I’m so excited today to have my friend Chris Faddis on The Catholic Foodie podcast! Chris just published a book detailing the journey that he and his...
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Finding God in All Things, Including the Kitchen
The Culinary Arts and Prayer: Finding God in the Kitchen For me food and faith go together like peanut butter and chocolate. That’s what The Catholic Foodie is all about. After all, it is “where food...
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#NOLAChefsAid for the Philippines Needs YOUR Help!
New Orleans Chefs to Cook Up Food, Fun and Philanthropy to Benefit the Philippines – Tomorrow Night! Last week I published an article about an exciting culinary event in New Orleans that aims to raise...
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7 Tools to Make Your New Year’s Resolutions Stick
Originally published in Our Sunday Visitor on December 26, 2012, I have updated these subversive “secret weapons” to help your 2014 New Year’s resolutions actually stick this time… You’re welcome. New...
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Chef John Besh: Cooking from the Heart
Chef John Besh Releases New Cookbook: Cooking from the Heart Just before Christmas I wrote an article about the new Besh Box initiative that Chef John Besh launched in November. The Besh Box is...
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5 Favorite Cookbooks
As I have said before, I love cookbooks. And I have many “favorites.” If a cookbook is nothing more than a collection of recipes, I am usually not very impressed. I have many such cookbooks. Some of...
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CF21 – God, Help Me: How to Grow in Prayer
On the menu at the Catholic Foodie… Prayer, and the book by Jim Beckman, God, Help Me. Warning: this book causes me to get a bit personal. I hope you don’t mind. Also, we look at “Cooking Up a Storm,”...
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CF25 – A quick review of “God Help Me: How to Grow in Prayer”
On the menu today… A quick review of the book God Help Me: How to Grow in Prayer by Jim Beckman. The book can be purchased from The Catholic Company at http://catholiccompany.com. To leave feedback...
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12 Reasons I Love MacGourmet
Well, I don’t really love MacGourmet. At least not in the same way that I love my family… my faith… and, occasionally, an exceptional pizza from one of those deliciously run-down mom & pop...
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Black Friday Recommendations
It’s here again. Black Friday. Oh, and the holiday season too. To be honest, I’m not really a fan of Black Friday. Don’t get me wrong. I love to save money. And you can definitely save some money on...
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Catholic Family Fun: A Cookbook for Healthy and Holy Family Fun
When it comes to family fun (fun that celebrates and nurtures your Catholic faith), do you consider yourself as adventurous or overwhelmed? Do you think of yourself as creative or clueless? Usually, I...
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Create The Crust You Crave: The Baking Steel Is The Answer For Home Pizza Baking
THE PERENNIAL PIZZA PROBLEM OF THE HOME PIZZA CHEF: SOGGY CRUST Do you like pizza with soggy crust? I don’t either. And as a home pizza chef I have spent years trying to perfect not only my dough...
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